Oreo Cake

  • Timer
    45 Mins
  • Ingredients
    5 Ingredients
Calories

797kcal

Sugar

64g

Fat

39g

Carbs

109g

Protein

9g

Ingredients

  • 1/4 cup melted butter
  • 1 can chocolate syrup
  • 1 16 oz. Cool Whip
  • 1 package Oreo cookies
  • 1/2 gal. vanilla ice cream

Preparation

  1. Crumble cookies and save 1/3 for topping.
  2. Mix butter and 2/3 cookie crumbs. Press into bottom of long cake pan.
  3. Layer 1/2 gallon of ice cream and 1/2 can of syrup.
  4. Layer Cool Whip.
  5. Add remaining cookie crumbs and chocolate syrup. Freeze overnight or at least 12 hours.