A quick no-bake treat — Mars bars melted with butter and stirred through Rice Krispies, topped with milk chocolate and sliced into chewy, crunchy squares.
- 6 chopped Mars Bar
- 150g Butter
- 120g Rice Krispies
- 150g Milk Chocolate
Tags:
Sweet Snack Treat Tart Alcoholic BBQVideo
Preparation
- Grease and line a 20 x 20cm baking tin with parchment.
- Put the Mars bars and butter in a heatproof bowl over a pan of barely simmering water and melt, whisking, until smooth.
- Pour over the Rice Krispies in a mixing bowl and mix until evenly combined, then press evenly into the tin and set aside.
- Melt the milk chocolate in the microwave or over a pan of barely simmering water.
- Spread the melted chocolate over the Rice Krispie mixture and leave to set in a cool place. Once set, slice into squares and serve.
