Oatmeal pancakes — quick, wholesome blender pancakes made with ground oats, topped with caramel syrup and fresh strawberries. A simple, satisfying breakfast.
- 1 medium Egg
- 80 ml Milk
- 1 tablespoon Sugar
- 1 tsp Baking Powder
- Pinch Salt
- 1 dash Vanilla Extract
- 150g Ground Oats
- 150g Butter
- 1 tablespoon Sugar Syrup
- 3 Strawberries
Video
Preparation
- Place all the ingredients in a blender and beat.
- Let the mixture stand for 10 minutes.
- Grease a hot frying pan with a little butter and pour in a little of the mixture.
- When it starts to bubble on the surface, turn over with a spatula, cooking over medium-low heat so they don't burn.
- Finally, top with the caramel and strawberries.
